September is here, and we are enjoying some of the finest weather here in South East Cornwall. This month, finally, we can celebrate Looe’s first weekend long music festival! Kicking off on Friday 23rd^rd, the weekend will see all genres of music performed across three stages, right here in the heart of Looe town.

Bring Back Sunset Mondays

What better way to start the week, than by watching the sun fall behind the East Looe River and enjoying a three course dinner in the Barclay House Restaurant?  

Every Monday you can enjoy a fine three course meal for just £19.50 per person as part of our Monday’s Table d’hote menu offering.

Followed on Tuesday by our ever popular – Fish Supper, which includes a selected starter and main course of locally and responsibly sourced fish, accompanied by a dessert of your choice, all for just £20 per person!

Take advantage of this generous offering and call us to book your table 01503 262929. Or log on to find out more at www.barclayhouse.co.uk, info@barclayhouse.co.uk.

 Special Breaks available at Barclay House for early Autumn!

Book now for our Tabledhote menu on Friday 9th with LIVE acoustics from singer/ songwriter Claire Stokes, not one to be missed!

01503 262929

SINGER JESSICA SWEETMAN at Barclay House as part of Looe’s first annual music festival, Jessica Sweetman is playing LIVE in the Barclay House Restaurant on Friday 23^rd September. The mellow tones will be heard by diners eating in the restaurant on Friday evening, with dinner priced at £35 for four courses. Book early to avoid disappointment!!

Due to popularity, we have once again invited local singer Jessica Sweetman to light up the Plough in Duloe this month. Performing for visitors to the country pub on Sunday 25^th September, we welcome you to round off your Looe Music Festival with great live music, Cornish real ales and our daily changing three course menu at The Plough in Duloe.

FINISHING OFF THE FINAL TOUCHES, we prepare to welcome guests to our all new Harbour side Cocktail Lounge and Bar at Trawlers on the Quay restaurant. Guest will be able to watch the daily catch being landed whilst enjoying champagne cocktails and the finest local dishes.

We still have places remaining at our special events going on as part of ‘Food Magazine’s’ month long celebration of food and drink, throughout October;

EVENING OF FOOD AND WINE Join us for Wine tasting hosted by Castang Wines on Thursday 6^th October at just £14pp between 5.30pm and 8pm at Barclay House accompanied by homemade canapés. Book dinner as well and pay just £39pp including our 4 course table d hote menu. Book to avoid disappointment!! Limited places…

TOP TIPS FOR GAME A master class in dishes created from game such as venison and pheasant, hosted on Friday October 21st. A memorable evening hosted by Benjamin Palmer, to include a demonstration of how to prepare various dishes, followed by a four course dinner in the South West Restaurant of the Year at Barclay House. Demo in the afternoon, followed by dinner from 7pm, all for £49pp, Booking essential, call for further details 01503 262929.

PLANNING AHEAD FOR CHRISTMAS AND NEW YEARS EVE Make the most of our December offering and book your Christmas celebration, where our sublime, award winning food is £25 for three courses – throughout December at Barclay House. Simply send back the attached menu, with your guest choices highlighted overleaf, what could be easier?

The Plough are opening Christmas Day for Lunch, offering sittings at 12pm and 2pm, priced at £55 for 3 courses.

Plan ahead and see in the New Year with us! Sample our Six Course Taster and Dance the night away with DJ Mark Sweetman, all for £79pp to include a glass of CV Brut at midnight –or include our specially selected accompanying wines all for £99pp.

01503 262929